Premium Feed Enzyme Mannanase Natural Beta Mannanase Powder

SINOBEST Feed Enzyme Mannanase

Activity definition:

One mannanase unit is defined as the amount of enzyme that releases 1 μmole of mannan per minute from a 3 mg/mL substrate solution at 37°C, pH 5.5, and is expressed in u/g.

feature:

Effective temperature: 37-95°C Optimal temperature: 45-65℃

Effective pH: 3.0-7.0 Optimum pH: 3.0-4.5

Specification:

anti-nutritional effect ofbeta-Mannan:

• Eliminate the influence of mannan in feed on glucose absorption;
• Reduce the absorption of nitrogen, fat, amino acid and other nutrients;
• Under stress conditions, β-mannan overstimulates the sacrifice response, impairs growth performance, causes adverse immune responses, and reduces feed intake.

Features and Benefits:

• Break down the cell walls of cereal plants, improving nutrient release and digestibility;
• Reduce the viscosity of gluten essence, promote the digestion and abortion of energy, protein and cellulose, and improve the feed conversion rate;
• Degrade mannan oligosaccharides, reduce intestinal harmful bacteria, and promote the growth of beneficial bacteria such as bifidobacteria and lactic acid bacteria;
• Promote the secretion of insulin-like growth factors, enhance protein synthesis, and promote animal growth;
• Increase nutrient absorption and reduce environmental pollution;

Reference dosage:

Storage:

Store in a cool, dry and well-ventilated place; avoid direct sunlight, high temperature and humidity; avoid mixing with toxic and harmful substances.

Shelf life:

12 months at room temperature, depending on storage conditions.

20kg/bag or 25kg/drum or according to customer requirements